
1.Mini phyllo tacos: Do you ever wish tacos were smaller just so you could eat more of them? Your wish has been granted. These tacos may be small, but they pack in as much flavor and joy as regular-sized ones.
2.Grilled pepper poppers: These zesty peppers blend three cheeses (goat, parm, and cream cheese) in a handy, edible jalapeño for a bite-sized Mexican appetizer. Scrape out most of the seeds if you aren’t a hot-and-spicy fan.
3. Grilled street corn: Everyone who loves Mexican food needs to know how to make grilled street corn. This traditional recipe is easy to make—just grill the corn and cover it with your cheese mixture—and it’s a crowd pleaser at any cookout.
